Our CAADXI Tobalá is fruity and distinctive, extremely delicate, smooth, and floral, with refined notes of cinnamon and cocoa. This mezcal is made from one of the most endemic agaves in the state of Oaxaca, the Tobalá, which grows naturally in the highest mountains, often in the shade of trees. Each sip reveals the complexity and richness of Oaxacan flavors, making CAADXI Tobalá a unique experience for the palate.